Easiest Way to Make Delicious Squid (Calamari) Coconut Masala

Easiest Way to Make Delicious Squid (Calamari) Coconut Masala Delicious, fresh and tasty.

Squid (Calamari) Coconut Masala. .calamari recipe,quick squids cooking recipe,butter garlic squids,calamari pasta recipe,chinese calamari recipe,squid curry recipe,calamari sauce,calamari recipe tasty,grilled calamari,calamari salad,calamari recipe ,squids calamari recipes,goan ,squid masala,kanava fish,calamari. Squid/Calamari (Naadan Kannava/Koonthal masala Ularthu) is a tasty and spicy seafood delicacy from our gods' own country Kerala, India. You can prepare squid masala in different style.

I hope you enjoy this easy Asian-Style Coconut & Squid Salad Recipe! Свернуть Ещё.

The trick with calamari is to flash fry it, that is cook it on a high heat for a very short time.

Coconut /any other vegetable oil to fry.

You can have Squid (Calamari) Coconut Masala using 16 ingredients and 10 steps. Here is how you cook that.

Ingredients of Squid (Calamari) Coconut Masala

1. You need 750 Grams of Squid.

2. It’s 4 Cloves of Garlic.

3. You need 1 Inch of Ginger.

4. It’s 3 of Green Chillies.

5. Prepare 3 Sprigs of Curry Leaves.

6. You need 1 Cup of Grated Coconut.

7. Prepare 1/2 Teaspoon of Fennel Powder.

8. It’s 1 Teaspoon of Black Pepper Powder.

9. You need 2 Teaspoon of Peppercorns.

10. It’s 2 of Small Shallots.

11. Prepare 1/2 Teaspoon of Black Mustard Seeds.

12. Prepare 1/2 Teaspoon of Red Chilli Powder.

13. You need 1 Pinch of Garam Masala.

14. You need 21/2 Tablespoon of Coconut Oil.

15. You need 1/4 Teaspoon of Turmeric Powder.

16. Prepare As Needed of Salt.

Masala koonthal (spicy squid masala/calamari masala). coconut oil or other oil- as required. ½ cup chopped onions, ½ of a large onion.

You might have cooked different types of dishes using squid/calamari, but have you ever made spicy whole baby squid recipe?

If not, this is the right time to make and taste the whole baby squid recipe with coconut milk and curry powder.

Squid masala with Step by Step Pictures.

Squid (Calamari) Coconut Masala instructions

1. Grind ginger, garlic, green chillies & crush a few peppercorns..

2. Heat coconut oil in a pan & add mustard seeds. After a minute, add ginger & garlic paste. Sauté..

3. When they start to turn brown, add green chillies, crushed peppercorns & a sprig of curry leaves..

4. Add the cleaned & sliced squid(calamari) into this. Mix well..

5. Add turmeric powder & salt. Mix & cook..

6. While its being cooked, crush coconut, fennel powder, pepper powder, peppercorns, small shallots & curry leaves..

7. When the squid is half cooked, add chilli powder & garam masala..

8. Garam masala is just for the aroma. You can skip adding it if you want. Mix & cook till theres no water..

9. Add the coconut mixture & rest of the curry leaves..

10. Stir fry till coconut covers the squid & masala becomes dry..

Squid masala or Kanava masala made kerala style.

This kanava roast is delicious with a keralan twist to it.

Then in a pan add oil and let it heat.

Squid Masala Curry, Sotong Masala Curry, Kanava Masala, Koonthal Curry is easy, spicy Squid curry made in onion tomato base Andhra Style.

This squid curry is Andhra style so it's on spicy side.